A Zanotti lança na ChillVenta neste outubro monoblocos frigoríficos utilizando Co2 em regime transcrítico e unidades autônomas subcríticas de CO2.
Conforme o artigo publicado no maior portal de CO2 da atualidade foi noticiada esta inovação e na feira teremos novidades!
Fonte:
http://www.r744.com/articles/7056/zanotti_pushing_co_sub_2_sub_units_for_food_refrigeration
“With natural refrigerant-based products continuing to expand in the European commercial refrigeration market, Zanotti now offers a range of units operating on CO2.
Zanotti’s latest innovation in its natural refrigerant-line of products is the MONOBLOC CO2 unit, suitable for industrial refrigeration. Operating in the transcritical cycle to preserve frozen products, the units are designed with a three to 22kW power range, are ready-to-use, and can be installed quickly in medium to large capacity cold rooms.
For frozen food:
· MONOBLOC industrial CO2 units, semi-hermetic compressors.
For supermarkets and large logistics centres, Zanotti offers CO2 multi-compressor systems in both subcritical and transcritical cycles, for small, medium and large capacity applications. The new generation of systems deliver high performance by using hermetic, semi-hermetic or screw compressors with speed control and variable compression for high efficiency.
For fresh fruit, vegetables, meat, fish, dairy and ice cream:
· CO2 multi-compressor racks which operate at medium temperature and include: flash gas heat exchangers, liquid sub-cooling, and safety systems.
Zanotti continues to work with eco-design protocols that involve the machines’ total recyclability at their end-of-life.
Meet Zanotti at Chillventa!
11-13 October 2016 – Chillventa 2016 – Nuremburg, Germany – Hall 7/7-218”
